MON 24 MAY, 6.00pm – 8.30pm

The first of our new series of intimate wine tasting events. Launching of our seasonal wine and bar snack menu.

Brenton Jull, Sommelier and Bacchus Wine Merchant Queensland State Sales Manager, will educate and entertain – telling the untold stories from the bottle. Sitting by the fire in the Dust Temple Courtyard, you will be guided through six outstanding wines from award-winning wineries from Australia and abroad. Dust Temple’s new seasonal wine and bar menu will be sure to delight.

Limited capacity